What’s Your Favorite Marathon, Vacation, Race-Day Breakfast or Post-Race Treat?
Famous marathoners share some of their favorites. See if you agree.
Famous marathoners share some of their favorites. See if you agree.
Little known before this year, D’Amato, 36, has been setting records since June and tells how she trains and races.
Albertson got faster when he decided that “running is easy.” After placing 7th in the Marathon Trials, he's done some crazy training this fall and now he’s aiming for a 2:09.
Spangler says a balanced training program with key confidence-building workouts, a more relaxed mental approach, and a “finely tuned taper” carried her to victory in the 1996 Olympic Marathon Trials.
Kastor ran a masters marathon record by using “roller coaster” training, a smart taper, and practicing mental toughness and positivity.
Rod Dixon won the 1983 NYC Marathon by focusing on periodization, recovery, balanced training, and a little beer.
Williams credits consistent, extremely hard workouts for preparing him mentally and physically to place 9th at the 1995 World Cross-Country Championships.
Here’s how Rainsberger set a personal best to win the 1989 Chicago Marathon.
Here's how Gene Dykes ran a 2:54 marathon at age 70.
Racing with an ocean view makes all that hard work a little more worthwhile
Runners will consume 400 pounds of pasta.
Check out Linzay Logan's author page.